h CHOPHOUSE
at henderson castle
the dinner menu
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CHEF'S 12 COURSE TASTING MENU
CASTLE BREAKFAST MENU
SUNDAY BRUNCH MENU
SPIRITS LOUNGE COCKTAIL MENU
h CHOPHOUSE Dinner Menu
Some items and prices may be subject to change based on market availability. Ask your server for details.
Our French Master Chef, Francois Moyet, believes that dining should be an experience befitting royalty, so please take in the experience, and enjoy our Henderson Castle Wines or Signature Cocktails as we prepare your authentic French/American Cuisine. Please allow a minimum of 2 to 2.5 hours for preparation to ensure you have a delightful dining experience.
SMALL PLATES
Baked Brie 16 Imported French Brie Baked in a Puff Pastry Shell, served with Raspberry Coulis
Jumbo Lump Crab Cake 15 Maryland Crab Cake served Lobster Aioli
Little Neck Clams 16 1/2 pound, steamed in White Wine Sauce, served with Garlic Crostini
Chesapeake Bay Blue Point Oysters MP Natural Rockefeller - Spinach & Cheese. Casino Bell Peppers, Tomato & Bacon
Prince Edward Island Mussels 14 1/2 pound, steamed in White Wine Sauce, served with Garlic Crostini
Louisiana Style Crawfish 10 1/2 pound, steamed whole with Cajun seasoning
Colossal Shrimp Cocktail 15 1/2 dozen Tiger Shrimp accompanied by Chef's Special Cocktail Sauce Supreme
Sturia Caviar MP Served with French Bread, Red Onion, Capers, Parsley & Poached Egg
Stuffed Mushroom Caps GF 14 This delicious gluten-free appetizer is made up of Mushroom Caps stuffed with Herb Cous Cous and Vegetables
Tomato Carpaccio GF 15 Fresh sliced tomato with garden fresh cut basil, our high-quality EVOO and Chef's Special Seasonings
ENTREES
All Entrees include - Soup du Jour and h ChopHouse Salad
UPGRADES
Lobster Bisque add 5
Smoked Caesar Salad 5
Upgrade Cup of Soup to Bowl of Soup 2
Split Plates add 18 (includes 2 soups and salads)
Ask your server about Chef's Special at Market Price!
LAND
All land Entrees are served with Garlic Mashed Potatoes & Seasoned Vegetables
Grilled Rack of Lamb 40
T-Bone Pork Chop 40
Duck Breast A L'Orange 43
Deep Fried Cornish Hen 35
Grilled Chicken Breast 29
45-DAY WET-AGED STEAKS
Our Wet Aged Steaks are refrigerated and tenderized for 45 days resulting in a much juicier cut of meat
7-ounce Filet Mignon 43
14-ounce New York Strip 36
14-ounce Delmonico 50
16-ounce Ribeye 40
20-ounce T-Bone 59
60-DAY DRY-AGED STEAKS
Our Dry Aged Steaks are stored and tendrized in a special Steal Cooler for 60 days, producing robust and very concentrated flavors. Chef highly recommends ordering Dry Aged Steaks Rare to Medium Rare for the best possible experience
7-ounce Filet Mignon 79
14-ounce New York Strip 69
16-ounce Ribeye 89
STEAKS BELOW MUST BE ORDERED 24 HOURS IN ADVANCE
32-ounce 45-Day Aged Cote de Boeuf 79
32-ounce 65-Day Aged Cote de Boeuf 109
SAUCES
BORDELAISE 5 Our House-Made Red Wine Steak Sauce
AU POIVRE 5 A Special French-Style Peppercorn Sauce
BERNAISE 5 The French Version of Tarter Sauce
Beurre Blanc 5 White Wine Butter Sauce
ARGENTINE CHIMMICHURRI 5 Originating from Argentina, our Chimmichuri is made with olive oil, red wine vinegar, garlic, red pepper flakes, finely chopped parsley and fresh oregano
SEA
All Sea Entrees are served with Jasmine Rice & Seasoned Vegetables
Twin Lobster Tails MP
King Crab Legs MP
Crab Cake Duo 39
Jumbo Deep Sea Scallops 49
Pan-Seared Walleye 36
Floured Blue Gill 40
SEAFOOD BELOW MUST BE ORDERED 24 HOURS IN ADVANCE
Seafood Tower for Two 150
Seafood Tower for Four 290
VEGAN ENTREES
Stuffed Bell Pepper 38 Bell Pepper stuffed with Herb Cous Cous, served with Garlic Mashed Potatoes and Seasonal Vegetables
Risotto Marinara 36 Mushroom Risotto blended with a special Tomato Herb Sauce, served with Garlic Mashed Potatoes and Seasonal Vegetables
Vegan du Jour MP Chec's Choice, Vegan Special. Ask server for details
Vegetable du Jour Pasta 37 Pasta with Tomato Herb Blend Sauce with Chef's Choice of Vegetables
GLUTEN-FREE ENTREES
All regular entrees can be made Gluten-Free
Pizza du Jour 32 French Bread Pizza on Gluten-Free Crust with Chef's Choice Topping
CHILDREN'S ENTREES
Chicken Tenders 19 Served with your choice- Fries or side of Mac & Cheese
Mac & Cheese 17
HENDERSON'S FAMOUS DESSERTS
New York Cheesecake 10
Creme Brulee 10 A delectable French Vanilla Custard with a Crystalized Brown Sugar Shell
Fruit Cobbler du Jour 12 Fruit Cobbler made with fresh Seasonal Fruits. Made to order so please allow kitchen 30-35 minutes for preparation
Chocolate Cake 9
Pot de Creme CRÈME 10 A delicate, creamy, French Chocolate Mousse
At The Henderson Castle, our French Master Chef, Francois Moyet believes that
dining should be an experience befitting royalty, so please take in the experience,
enjoy our Henderson Castle Wines or Signature Cocktails as we
prepare you an authentic French/ American Cuisine.
Please allow 2 to 2.5 hours for the full Dining Experience
make your reservations
at henderson castle
RESERVE & ENJOY THE REWARDS! Reward yourself with the many luxuries and privileges that you'll find at Henderson Castle in Kalamazoo, Michigan. Unique Rooms, Gourmet Dining, Elegant Atmosphere, a Quaint and Comfortable Bar/Lounge... even a Spa where you can be spoiled with a wonderful Swedish Massage! Enjoy our Wine Cave and Wine Tastings, the Queen's Tea Service, a Delectable Sunday Brunch, one of our Murder Mystery Dinners, or one of our Special Cocktails served in the Spirit's Lounge. It's all here, in Michigan's most famous Bed & Breakfast, Henderson Castle. Make your reservations today... space is limited!
Call for reservations 269.344.1827
gift certificates
A Henderson Castle Gift Certificate can be used for many wonderful experiences of your choosing including our h Chop House, our Spirit's Lounge, our bed and breakfast rooms, the spa and much more. Gift Certificates start at $25 and can be purchased directly online for your convenience.